January 23, 2019
Apple Crumb Pie
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1 ready made Deep Dish Pie Shell 21 oz can Apple Pie Filling TOPPING: 1/2 c All Purpose Flour 1/2 c Brown Sugar 1/3 c Chopped Pecans 3 tbsp Butter | |
 | Preheat oven to 375 degrees. Spoon pie filling into deep dish pie shell. Stir together flour, brown sugar, and pecans. Using a pastry blender, cut in butter until mix resembles crumbs. Sprinkle crumb topping over pie filling. Bake 35-40 min, or until filling is bubbly around edges and top is browned. Allow to cool. |
