September 30, 2020

Easy Strawberry Pie

2 tbsp Cornstarch
1 c Sugar
1 c Water
1/2 pkg Strawberry Gelatin
9-inch Baked Pie Shell, cooled
Whipped Topping
2 c Sliced Strawberries
Blend together cornstarch and sugar. Combine in saucepan with water. Cook, stirring until thick, 3-5 minutes. Remove from heat. Add gelatin. Stir until dissolved. Mix berries in gelatin before placing in pie shell. Pour into shell. Let chill 2-3 hours. Garnish with whipped topping.