May 05, 2021

Bacon Wrapped

Pineapple Chunks

BBQ sauce
Cut pineapple into 1-inch chunks. Cut bacon slices in half. Roll bacon around each pineapple chunk. Set each bacon wrapped pineapple piece onto a parchment lined baking sheet. Use a toothpick to hold bacon in place. Make sure the pineapple chunk is on top of ends of bacon so it does not come undone. Put the baking sheet into a cold oven, then turn temperature to 400 degrees. Bake for 25 minutes. Remove from oven and brush bacon with BBQ sauce. Return to oven and cook another 15 minutes, or until bacon is cooked through. Serve warm and enjoy.