

January 12, 2005



Ingredients	Instructions
3 pkgs Instant Vanilla Pudding	Whip puddings, milk, cool whip and cream cheese together. Layer wafers on bottom of glass dish. Cover with 1/3 of the pudding. Layer bananas and wafers on top of pudding. Repeat layering process until 3 layers have been completed. Sprinkle top with crushed wafers. Chill until firm. Makes 14-16 servings.
1 pkg Instant French Vanilla Pudding
1 pkg Banana Cream Pudding
1 8oz Cream Cheese
5 cups cold milk
12oz Cool Whip
6 Bananas
2 cups Vanilla Wafers (crush 1 cup)