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Chef Rose |
Chef Joe | ||||
January 22, 2014 | |||||
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Ingredients |
Instructions |
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Mix Bisquick, sour cream, and 7UP. Dough will be soft, don't worry. Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit/cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake at 425 degrees for 12-15 min or until brown. |
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