Rose & Joe's

Recipe Wednesday
April 15, 2015
   

Bundt Cake Breakfast

 

Ingredients

Instructions

1 c Diced Ham

2 c Tater Tots, still frozen

12 whisked Eggs
1 can (8) Pillsbury Grands Biscuits, diced
2 c Cheese, shredded
1/4 c Milk

Mix all ingredients together. Put in greased Bundt pan. Bake at 400 degrees for 45 min. When done, flip onto platter and cut and serve. Add salt and pepper to taste.