Ingredients
Instructions
Place beans in a 2-qt. casserole, top with chicken. Mix together catsup, peach preserves, onion, soy sauce, and brown sugar. Pour over chicken and beans. Cover and bake in preheated 325 degree oven for 1 hour and 45 min.
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| May 25, 2011 | |
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Ingredients |
Instructions |
| 16 oz. Can Pork and Beans |
Place beans in a 2-qt. casserole, top with chicken. Mix together catsup, peach preserves, onion, soy sauce, and brown sugar. Pour over chicken and beans. Cover and bake in preheated 325 degree oven for 1 hour and 45 min. |
| 4 Chicken Pieces | |
| 1/4 cup Catsup | |
| 2 tbsp. Peach Preserves | |
| 2 tsp. Onion, minced | |
| 1/4 tsp. Soy Sauce | |
| 1/4 cup Brown Sugar | |