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| June 15, 2005 | |
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Ingredients |
Instructions |
| 1 1/2 shredded yellow squash |
Mix corn starch or flour and sugar together. Add eggs (one at a time) mixing well after each addition, add melted margarine and flavoring and mix well. Fold in shredded squash. Bake at 350 degrees for 45 minutes in a 8-9" pie shell. Tastes like a lemon pie. Enjoy. |
| 1 1/2 cup sugar | |
| 3 eggs | |
| 2 teaspoons lemon flavoring | |
| 1 tablespoons flour or corn starch | |
| 1 stick margarine melted | |